Figleaves have been used as a natural remedy for many conditions over the years. Its most common use is diabetes as it helps reduce blood sugar levels, but it also helps in cardiovascular problems or muscle degeneration. In addition, they have also been allowed to cure milder disorders such as a cough or a toothache. They contain essential amino acids such as lysine, which helps create collagen and absorb calcium, beneficial enzymes, vitamins A and C, oleic acid, and potassium, magnesium, or calcium.
If you want to know in more depth all the hidden benefits behind this plant and the different ways to use them, keep reading the following FastlyHealarticle about fig leaves: medicinal properties.
Figleaves: characteristics and composition
Figleaves have many beneficial compounds for the body thanks to their complete nutritional composition:
- They contain essential amino acids such as lysine, which helps produce antibodies and absorb calcium, or phenylalanine, which calms pain and increases collagen production. But also non-essential, such as alanine, which is considered a source of energy, cystine that helps eliminate toxins from the liver or glycine, preventing infectious diseases.
- They also contain enzymes such as ficin or esterase and fibers such as pectin that have a cleansing action and help reduce cholesterol.
- Figleaves have essential vitamins such as beta-carotene (vitamin A), which help treat macular degeneration, ascorbic acid (vitamin C), which prevents respiratory diseases, or niacin (vitamin B3) which can help lower cholesterol and treat diabetes.
- The linoleic acid in fig leaves is rich in Omega-6 and helps reduce cholesterol. In addition, it has other acids such as oleic or malic acid in its composition.
- As for minerals, they are rich in potassium, magnesium, phosphorus, copper, and calcium.
Medicinal properties of fig leaves
Figleaves are very beneficial for the body of all the properties they have.
Its best-known property is that of being antidiabetic. The consumption of fig leaves helps people with diabetes rise to reduce the insulin levels they require. Especially the insulin-dependent ones, which are those people who need constant insulin injections. This is because, in their composition, they have large amounts of natural insulin. However, you should never replace the doses indicated by the doctor with fig leaves. It is essential to consult them before taking them since consuming them in excess could cause a rise in insulin, which is not good either.
Improve cholesterol and cardiovascular diseases
Figleaves help reduces triglyceride levels in the blood. These are responsible for narrowing the arterial walls due to the accumulation of fat (triglycerides) and promote diseases such as arteriosclerosis, which causes an increase in blood pressure (hypertension) and hardening of the arterial walls. Also, it can lead to thrombosis. These conditions can cause cardiovascular disorders and even a heart attack or cerebrovascular accident (CVA).
Figleaves contain a lot of dietary fiber that will act against triglycerides. This way, it helps improve cholesterol levels and, most importantly, cardiovascular health. They can also be of great help in cases of obesity.
It helps treat macular degeneration (AMD)
Macular degeneration is a disease of the eye that results from aging that may eventually cause vision loss. The macula is a part of the retina that makes our vision sharper. In this disorder, the blood vessels supplying the macula are damaged by age and, therefore, damage the macula, causing loss of vision and sharpness. It has been estimated that fig leaves can reduce the development of this disorder by 36%.
Figleaves can help treat ulcers and improve them. You have to chew some of them and swallow the remaining juice. Here we leave you different home remedies for stomach ulcers.
How to make fig leaf tea
Although you can chew and swallow its juice, as we have seen in the case of ulcers or as you can do to treat diabetes, the ideal is to prepare an infusion of fig leaves that you can take from time to time and more efficiently. To prepare this infusion, you will only need:
- 3 fig leaves.
- Half a liter of water (if it is mineral better, in this way, more will be preserved).
To prepare this infusion, you just have to put the half-liter of water in a pot and let it boil. Once it boils, add the fig leaves and lower the heat a little so that the water stays hot but does not continue to cook. Let it infuse for at least 20 minutes.
Once the time has passed, remove it from the heat and let it warm. You can take it hot or cold depending on the season or how you like it. Strain it, and it is ready to drink. Unlike other plants, this is a tea that you can drink every day and is excellent to start the day in the morning.
Fig leaf: contraindications
Figleaves have many benefits in the body but contain latex in their leaves and stem. Although it is not entirely harmful, it can cause skin irritations due to furocoumarins. This can happen with a simple contact with the skin. It can also cause an allergic reaction or photosensitivity, and blisters may appear.
If you notice any allergic reaction to this plant, it is better not to take the tea leaves, even if it is an infusion. If you have had an allergic reaction, go immediately to the doctor.
This article is merely informative, at FastlyHeal .com we do not have the power to prescribe medical treatments or make any type of diagnosis. We invite you to see a doctor in the case of presenting any type of condition or discomfort.
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I am a Surgeon with a diploma in comprehensive ultrasound and surgical care residency, an area I am specializing in. During the exercise of my profession, I have realized the need for patients to know the diseases they suffer, and I can tell you that a large part of their complications is due to a lack of information. Being a health web writer allows me to transmit my experience, without borders, to all those readers eager for knowledge, educate them in the prevention of diseases and promote a healthy lifestyle.